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Xanthan Gum


Molecular Formula :


Grade :

Industrial Grade - Food Grade

CAS Number :




Min.Order Quantity :

24 Metric Tons per Month

Supply Ability :

1000 Metric Tons per Month

Origin :


Xanthan Gum: The Unseen Marvel Transforming Multiple Industries

Adding Texture and Consistency to Foods and Beverages

  • Xanthan Gum, scientifically known by its formula C35H49O29, plays a crucial role in transforming our culinary experiences.
  • Food Preparation: It is an integral component of many dishes, where it lends its unique thickening and stabilizing properties to enhance texture and consistency. Xanthan Gum helps create the perfect salad dressings and sauces, maintaining the suspension of spices and other particulates to ensure every bite is as delicious as intended.
  • Dairy Products: This substance is particularly influential in the dairy industry. It gives ice cream its delightful smoothness and prevents the formation of ice crystals, ensuring a melt-in-your-mouth experience with every spoonful.

Elevating Personal Care and Cosmetics

  • The impact of Xanthan Gum isn’t limited to food items. It finds notable applications in the personal care and cosmetics industry as well.
  • Personal Care: In toothpaste, Xanthan Gum acts as a binder, maintaining uniformity and preventing the separation of ingredients, contributing to a consistent brushing experience.
  • Cosmetics: In the world of cosmetics, it’s vital for creating water gels, enhancing oil-in-water emulsions, and improving product spreadability. Its role in formulating perfect emulsions and ensuring the stability of cosmetic products is pivotal.

Driving Efficiency in the Oil and Gas Industry

  • The utilities of Xanthan Gum extend to high-performance industrial applications as well.
  • Drilling Mud Thickener: In the oil and gas industry, it functions as an efficient thickener for drilling mud. This improves drilling efficiency and safety, further emphasizing the compound’s versatility and importance across various industries.

Facilitating Gluten-Free Baking

  • Xanthan Gum also has an influential role in modern dietary preferences, particularly in gluten-free food preparation.
  • Gluten Substitute: In baking, it serves as an effective gluten substitute, providing the dough with necessary stickiness and elasticity. This allows those with dietary restrictions to enjoy a wide variety of baked goods without compromising on taste and texture.

Upholding Safety and Storage Guidelines for Xanthan Gum

  • Despite its wide-ranging applications, it’s vital to handle Xanthan Gum with care and ensure its safe storage.
  • Handling: Avoid contact with eyes, and ensure hands are washed thoroughly after handling. If swallowed, drink ample water and seek medical attention if necessary.
  • Storage: Xanthan Gum should be stored in a cool, dry place, away from incompatible substances, to prevent it from spoiling or causing adverse reactions.

 Xanthan Gum: A Game-Changer in Multiple Industrial Applications

  • To product managers in the chemical industry, Xanthan Gum is more than just a chemical compound. Its wide-ranging applications and the enhancement it brings to multiple sectors make it an invisible but influential hero. It guarantees optimal operations and upholds quality standards across the food, personal care, cosmetics, and oil and gas industries. While we may not see it, we experience its benefits in our daily lives, underscoring the importance of safety and appreciation for such substances.